Shroom Burger
Delight in a meatless masterpiece with this Shroom Burger! A vegetarian delight, this burger features hearty portobello mushrooms grilled to perfection and topped with savory ingredients for a burst of flavor in every bite. Nestled between Hero Classic Burger Buns, each boasting 11 grams of protein, this burger is both delicious and nutritious.
Servings
1
Prep Time
5 minutes
Cook Time
10 minutes
Total Time
15 minutes
1
In a bowl whisk the eggs. Add salt and pepper.
2
In a pan on medium-high heat, drizzle olive oil. Add the egg. Scramble the egg. Reserve the egg.
3
In the same pan, add the mushrooms. Stir in the spices. once soft and golden add thespinach. Cook until the spinach is wilted.
4
In a pan on medium-high heat,drizzle olive oil. Toast the rolls for 5 minutes.
5
In a blender, add the ingredients for the sauce (1 pack of silken tofu, 3 garlic cloves, 1 tbsp olive oil, 1 lemon juiced, Salt, Pepper). Blend.
6
Assemble the breakfast sandwich. Onto the roll add the sauce. Add the mushrooms andspinach. Top with the scrambled eggs. Add the top of the roll.
