Sausage, Egg & Cheese Biscuit
This savory sausage, egg, and cheese biscuit is made with a 1g net carb Hero Bread™ Cheddar Biscuit, offering a delicious twist on a classic breakfast sandwich. Whether you're making a single serving or meal prepping your entire box of 12, this easy-to-make recipe layers a perfectly cooked sausage patty, egg, and sharp cheddar cheese on a flaky, cheesy biscuit.
Servings
1
Prep Time
10 min
Cook Time
10 min
Total Time
20 min
1
Heat a large skillet. Cook the breakfast patty until it is ready.
2
Prepare the eggs as preferred (we love a single fried egg, but scrambled would work well for freezing meal prepped biscuits).
3
Slice the Cheddar Biscuit in half. Spread butter on the inside of the halves. Toast on the skillet if desired.
4
To build the sandwich, start by layering the cheddar slice over the biscuit bottom. Add the patty, then the egg, followed by the biscuit top. Enjoy!
5
If meal prepping and freezing, we recommend wrapping each sandwich tightly in parchment paper before freezing. Microwave or pop in the toaster oven to reheat before eating.
